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Pahwa’s Desi Gur Cube 250gms Pack-of (30pc)

800.00 660.00

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Description

Pahwa’s Desi jaggery is a traditional and natural sweetener that is made by boiling sugarcane juice until it solidifies into blocks. It is also known as Gud, and it has been used in Indian cuisine for centuries.

 

Here are some of the benefits of using desi jaggery:

 

  1. Healthier alternative to white sugar: Pahwa’s Desi jaggery is a healthier alternative to white sugar as it is unrefined and contains more nutrients. It also has a lower glycemic index, which means it causes a slower rise in blood sugar levels, making it a better option for people with diabetes.

 

  1. Rich in nutrients: Pahwa’s Desi jaggery is a good source of essential minerals like iron, potassium, magnesium, and calcium. It also contains antioxidants that help fight against free radicals and boost your immune system.

 

  1. Natural flavor: Pahwa’s Desi jaggery has a unique, rich flavor that is similar to molasses or caramel. It adds a natural sweetness to dishes and can be used in a variety of recipes, including desserts, snacks, and beverages.

 

  1. Digestive benefits: Pahwa’s Desi jaggery aids digestion and helps prevent constipation by stimulating bowel movements. It also helps in the secretion of digestive enzymes, which are essential for breaking down food and absorbing nutrients.

 

  1. Energy booster: Pahwa’s Desi jaggery is an excellent source of energy as it is rich in carbohydrates. It provides instant energy and is a great option for athletes and people with an active lifestyle.

 

Overall, Pahwa’s Desi jaggery is a healthier and more natural alternative to white sugar. It offers several health benefits and can be used in a variety of recipes to add a delicious, natural sweetness.

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